Delicious B&D Trawling Conch Kebabs adminstush September 19, 2014 Savoury, Special Fam, u mus’ try this delectable B&D Trawling Conch Kebab recipe! Definitely #STUSHIngredients: 8 B&D Trawling Conch Kebabs salt and freshly ground black pepper, to taste 2 packs maggi fish seasoning 2/3 cup onion , very finely chopped 2 cloves garlic , minced 1/2 a scotch bonnet pepper minced 2 tablespoons lime juice , fresh 4 tablespoons butter , salted (1/2 stick) 4 limes wedges, for serving 1 large yellow sweet pepper 1 large green sweet pepper 4 cooking tomatoesDirections: Simply remove pre-prepared B&D Kebabs from packaging. Rub in seasoning ingredients and Lime Juice. Slice Sweet, Green Peppers and Tomatoes into skewer ready portions. Add them to the pre-prepared kebab skewers and Grill for approximately seven minutes on each side. Serve with your choice of side. (Shown here with seasoned yellow rice, and blanched broccoli.) Leave a Reply Cancel ReplyYour email address will not be published.CommentName* Email* Website Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email.