Chilli Fried Chicken Recipe! adminstush April 18, 2014 Exclusive, Savoury, Special Chilli Fried Chicken Mm Mm a succulent, spicy recipe. Try it!#liveSTUSH #DeliciousRecipe Ingredients: •500 grams chicken, cut into 16 pieces •400 ml coconut milk from half coconut •Bay leaves 2 pieces •1 cm galangal, crushed •3 pieces of red chilli, seeded and thinly sliced length, fried •Fried onion to taste •Cooking oil 500 ml Subtle Seasonings: •3 cloves garlic •Shallots 4 items •4 pieces of red chili •Cayenne pepper 5 pieces •1 teaspoon tamarind water •salt to taste •Brown sugar 1 teaspoon How to cook Chilli Fried Chicken: •Heat oil, fry chicken until golden brown while stirring occasionally so that mature evenly. Remove and drain. •Heat 2 tablespoons oil, saute ground spices, bay leaves and ginger until fragrant. •Add chicken and stir well. •Pour the coconut milk, and cook until flavors mingle and coconut shrink. •Enter fried chili and stir well. •Serve warm with a sprinkling of fried onions Leave a Reply Cancel ReplyYour email address will not be published.CommentName* Email* Website Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email.