Southern Fried Chicken Recipe adminstush April 21, 2014 Savoury, Special Southern Fried Chicken to soothe the Monday blues! Try the recipe #LiveSTUSH Ingredients: 1 whole chicken,about 3-4 lbs,cut into pieces or use any pre-cut chicken parts like thigh (I used roasting type whole chicken which has better meat) 3 large eggs 3-4 tbsp mild hot sauce 1 cup self raising flour + 1/2 cup glutinous rice flour + 1 tsp salt 2 cup canola oil for frying House seasoning: 3 tbsp garlic powder 2 tbsp ground back pepper powder 2 tbsp seasalt 1 tbsp sugar Method: 1: Season the chicken with the House Seasoning and hot sauce for 3 hours or overnight(I prefer overnight). 2: Heat fryer or deep skillet with oil at high heat (350 F) .Beat the eggs before add into the marinate chicken,mix well. 3: Coated the marinate chicken with flour mixture,shake the excess flour off before place into the fryer.Fry the chicken for 10-15 or until crisp golden brown 4: Remove cooked chicken to paper towel to absorb the oil first. Serve warm. Leave a Reply Cancel ReplyYour email address will not be published.CommentName* Email* Website Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email.